Author: Dana

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  All Recipes | Potatoes & Rice | Vegetarian

  Baked Italian Potato Croquettes

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  All Recipes | Sandwiches | Vegetarian

  Best Italian Fried Eggplant Sandwich

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  All Recipes | Breakfast

  Fluffy Betty Crocker Pancakes with Frozen Blueberries

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  All Recipes | Meat & Poultry | Pasta & Noodles | Seafood

  Crispy Pancetta Pasta with Canned Clams

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  All Recipes | Meat & Poultry

  Juicy Roasted Boneless Turkey Breast Recipe

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  All Recipes | Meat & Poultry | Salads

  Creamy Dill Pickle Chicken Salad with Mayonnaise

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  All Recipes | Potatoes & Rice | Vegetarian

  Butternut Squash Fall Risotto with Arugula Walnut Pesto

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  All Recipes | Desserts

  Best Moist Buttermilk Chocolate Cake with White Frosting

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  All Recipes | Vegetarian

  Sautéed Broccoli Recipe with Roasted Garlic and Pecorino

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  All Recipes | Soups & Stews

  Nourishing Barley Lentil Soup with Fire Roasted Tomatoes

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  All Recipes | Pasta & Noodles | Vegetarian

  Zesty Parmesan Lemon Orzo Recipe

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  All Recipes | Vegetarian

  Quick Balsamic and Red Wine Mushrooms

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  All Recipes | Pasta & Noodles | Soups & Stews | Vegetarian

  Comforting Italian Lentil Soup with Pasta

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  All Recipes | Salads | Sandwiches | Seafood

  Easy Asian Tuna Salad Recipe

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  All Recipes | Desserts

  Baked Pumpkin Spice Donuts with Chocolate Glaze

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  All Recipes | Meat & Poultry | Pasta & Noodles

  Bucatini Bolognese with Veggies and Sausage

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  All Recipes | Soups & Stews

  Best Recipe for Mushroom and Barley Soup

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  All Recipes | Meat & Poultry | Potatoes & Rice | Soups & Stews

  Easy Chorizo and Lentil Stew with Potatoes (Lentejas)

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  All Recipes | Pasta & Noodles | Vegetarian

  Creamy Shell Pasta with Zucchini and Mushrooms

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  All Recipes | Breakfast

  Chocolate Chip Banana Bread with 2 Bananas